Language: English
Publication Year: 2022
Nigerian scientists who developed a genetically modified cowpea resistant to the destructive pod borer pest (PBR cowpea) are urging other African countries to adopt the crop to help their farmers reduce pesticide use and increase yields of this important high-protein food.
Bt
Food Security
Agricultural Biotechnology , Agriculture
Cowpea, pesticide, pod borer pest , Protein
Nigeria
04 Apr 2022
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